bouillon (zn):
bouillon(fr) —.
(en) a clear seasoned broth.
(en) soup made from broth.
(en) water in which food (meat or vegetable etc) has been boiled.
(pt) (alimento líquido cozido)., vleesnat(fr) —., bouillonsoep(en) water in which food (meat or vegetable etc) has been boiled.
(en) soup made from broth., consommé(en) soup made from broth.
(en) water in which food (meat or vegetable etc) has been boiled.
cached Via: Dbnary en WikiWoordenboeken
Via: Memodata.com