koken (ww):
bouillir(nl) —.
(en) heat (a liquid) until it begins to turn into a gas.
(en) cook in boiling water.
(en) begin to turn into a gas.
(es) —.
(no) danne bobler ved høy temperatur., cuisiner(nl) —.
(en) to become ready for eating.
(en) to prepare food for eating.
(en) —., cuire(de) Küche: Lebensmittel unter Einwirkung von Hitze zu einer Mahlzeit zubereiten.
(en) to become ready for eating.
(en) to prepare food for eating.
(en) —.
(es) —.
(ru) кипятить, готовить.
(pl) —., faire bouillir(en) heat (a liquid) until it begins to turn into a gas.
(en) begin to turn into a gas.
(en) cook in boiling water., porter à ébullition(en) heat (a liquid) until it begins to turn into a gas.
(en) cook in boiling water.
(en) begin to turn into a gas., faire cuire(en) to become ready for eating.
(en) to prepare food for eating.
(en) —., bouillonner(en) of a liquid or other substance, or a container: to be boiled (vigorously); to become boiling hot.
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