proppen (ww):
bourrer(en) to fill by crowding into., déglinguer(en) to fill by crowding into., enfoncer(en) to exert great effort to insert or include something., farcir(en) to fill by crowding into., forcer(en) to exert great effort to insert or include something., fourrer(en) to fill by crowding into., péter(en) to fill by crowding into., truffer(en) to fill by crowding into.
cached Via: Dbnary en WikiWoordenboeken
Via: Memodata.com