zapfen (ww):
tappen(de) —.
(en) to draw off (a liquid) from a container or other source; to draw off a liquid from (a container or other source)., aantrekken(en) to extract a liquid, or cause a liquid to come out., aftappen(en) to draw off (a liquid) from a container or other source; to draw off a liquid from (a container or other source)., putten(en) to extract a liquid, or cause a liquid to come out.
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