râper (ww):
raspen(fr) —.
(de) Gastronomie: Lebensmittel in kleine Stücke verarbeiten.
(en) cooking: to shred by rubbing.
(no) Dele mat i små biter.
(de) —., malen(en) cooking: to shred by rubbing., verscheuren(en) to cut or tear (something) into long, narrow pieces or strips., versnipperen(en) to cut or tear (something) into long, narrow pieces or strips.
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