schillen (ww):
schälen(nl) —.
(en) to remove the outer layer.
(en) to remove skin.
(en) To reduce or trim something (as if) by cutting off.
(en) To remove the outer covering or skin of something with a knife.
(fr) Enlever la peau.
(fr) Enlever la peau ou les parties les moins comestibles d’un fruit ou d’un légume.
(ja) 皮をはがす.
(sv) 1: avlägsna skalet., pellen(en) To reduce or trim something (as if) by cutting off.
(en) To remove the outer covering or skin of something with a knife.
(sv) 1: avlägsna skalet., abhobeln(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., abschneiden(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., abschälen(en) To reduce or trim something (as if) by cutting off.
(en) To remove the outer covering or skin of something with a knife., beschneiden(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., kappen(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., stutzen(en) To reduce or trim something (as if) by cutting off.
(en) To remove the outer covering or skin of something with a knife., trimmen(en) To reduce or trim something (as if) by cutting off.
(en) To remove the outer covering or skin of something with a knife., zurechtstutzen(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., zurückschneiden(en) To remove the outer covering or skin of something with a knife.
(en) To reduce or trim something (as if) by cutting off., häuten(fr) Enlever la peau.
schillen (zn):
Schälen(en) act of removing the outer surface in strips.
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